“Safety does not happen by accident”
Overview
Every business which is indulged in food and eatery products whether fresh or packed, there should be proper system in place for its hygiene and safety. The ingredients through which it is made, the process through it goes and packed and till the ultimate consumer uses it should be hygienic and hazard free. There are various critical points in a manufacturing chain through which the product goes till it reached in the hands of consumer. All such critical points should be recognized and a preventive safety parameter should be there for its physical, chemical and biological composition. HACCP is one such certification which establishes a check and balance system for all the above mentioned critical points to prevent any potential hazard. This certification ensures the eradication of risk and preventive measures at all stages through all the stages it goes.
What is ISO?
ISO Certification verifies that the business organization is maintaining a proper management system or manufacturing process or service quality or documentation and quality assistance. There are different ISO’s for different industries or business types such as Information Technology system, health and safety occupations, Food quality management system, medical and surgical equipment’s manufacturing, social accountability, environmental safety etc. to name a few.
Each above certification has different numbers and quality management and assurance criteria. Any business seeking for ISO has to go through the quality check standards specifically made for particular ISO. As the assurance is related to quality hence it is not an act the business organization needs to maintain such standards throughout the entire period of certification.
How to get HACCP Certification in India?
To certify your business with HACCP management system you just need to acquire the certification. With proper documentation and required paper work your business can have the quality management certification.
Documents required for ISO Certification
- Company/Business Registration/GST Registration
- Invoice Bills
- Organization Letterhead
- Organization Pan Card
- Any Other Relevant Document
Apart from HACCP there are various other ISO for different manufacturing or service providing businesses.
| Serial No. | ISO Number | Particulars |
| 1 | 9001: 2015 | Quality Management System |
| 2 | 45001:2018 | Occupation health &Safety (OHSAS) |
| 3 | 14001:2015 | Environmental Management System |
| 4 | 22000:2018 | Food Safety Management System |
| 5 | 27001: 2015 | Information Security Management System |
| 6 | 13485: 2012 | Medical Equipments and Devices |
| 7 | 16949:2009 | Quality Management System for Automotive Industry |
| 8 | HACCP | Health Analysis & Critical Point |
| 9 | ROHS | The restriction of the use of certain Hazardous Substances |
| 10 | GMP | Goods Manufacturing |
| 11 | WHO GMP | WHO GMP |
| 12 | 20000-1:2011 | IT Service Management System |
| 13 | 50001 : 2011 | Energy Mgt System |
| 14 | GDP | Goods Distribution Practice |
| 15 | FDA | Food and Drug Administration |
| 16 | 26000: 2010 | Social Responsibility |
Benefits of ISO
- Helps in maintaining Quality of the business;
- Standardize the Internal management of business;
- Suitable for all business types and scale;
- Minimizes Wastage;
- Helps in securing government and other tenders;
- Creates trust among customers, competitors and general public;
- Increases efficiency, productivity and profit;
- Helps in expansion and growth of business;
- Gives a global recognition to the business;
- Increase new customers and retain old ones.
A valid ISO certified by a valid accreditation authority not only assures the quality of the business but proves as a catalyst for creating trust, growth and expansion of the business.
If you also want to certify your business with international accreditation authority than you can click on the following link, professionals of Aapka Consultant will help you in achieving the same.
https://www.aapkaconsultant.com/iso-certification
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